Books

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Results 21 - 30 of 294
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(2022)

Climate Smart Agriculture: Innovative Technologies

Author : Emily Woods

Subject : Agricultural Sciences

ISBN :9781639891078

Climate-smart agriculture is a practice that helps to guide activities needed to transform and reorient agricultural systems to effectively support development and ensure food security in a changing climate.

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2022

Abiotic Stress Tolerance in Crop Plants

Author : Pauline Gibbs

Subject : Agronomy and Crops

ISBN :9781639890125

The negative effect of non-living factors on various living organisms in a particular environment is known as abiotic stress. It can affect the growth and productivity of crops. Salt stress, drought stress,

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(2022)

Agronomy: Advanced Techniques and Applications

Author : Harry Abbott

Subject : Agronomy and Crops

ISBN :9781639890378

Agronomy is the science concerned with the study of agriculture. It encompasses the study of the principles and practices of crop production and soil management. Besides crop production, this field is

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2022

Nitrogen Management in Crop Production

Author : Mark Taylor

Subject : Agronomy and Crops

ISBN :9781639893843

Nitrogen is an essential plant nutrient which is considered as a mineral element. Nitrogen deficiency reduces the fertility of the soil and affects the crop production severely. Plants absorb nitrogen

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(2022)

Potato Crop: Advances in Crop Science

Author : Patrick Garter

Subject : Agronomy and Crops

ISBN :9781639894307

Potatoes are starchy tubers of the plant Solanum tuberosum. It is a temperate crop which requires 300-500 mm of rainfall. Potatoes can grow upto 60 cm in height with its leaves dying back after flowering,

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2022

Protein Crops: Agricultural Sustainability

Author : William Miller

Subject : Agronomy and Crops

ISBN :9781639894482

Proteins are macromolecules of amino acids which are linked together by peptide bonds. They are an essential nutrient for the human body and form a major structural component of muscles. Crops that have

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2022

Recent Advances in Agronomy

Author : Harry Abbott

Subject : Agronomy and Crops

ISBN :9781639894604

The science and technology of producing and using plants for food, fiber, fuel and land reclamation is called agronomy. It integrates the principles of soil science, plant genetics, plant physiology and

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(2022)

Rice Crop: Techniques to Increase Yield

Author : Radley Harwood

Subject : Agronomy and Crops

ISBN :9781639894727

Rice is a monocot which is grown as an annual plant in most parts of the world. Rice is the seed of oryza sativa grass species. It can be grown in a variety of soils which have low permeability and are

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(2022)

Vegetable and Fruit Farming: The Complete Guide

Author : Kenneth Lewis

Subject : Agronomy and Crops

ISBN :9781639895557

The practice of growing crops for obtaining food and raw materials is called farming. The discipline of vegetable and fruit farming focuses on producing different fruits and vegetables for human consumption.

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(2022)

Botany: Principles and Applications

Author : Allen Davies

Subject : Botany and Plant Science

ISBN :9781639890828

Botany is a branch of biology that deals with the study of plants. It is an umbrella discipline which includes branches such as plant morphology, plant physiology, plant ecology, systematics, etc. Plant

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Results 21 - 30 of 294